Author and contributor to the Sneaky Kitchen Cynthia MacGregor had another e-book published this  week -- a cookbook, STEALTH LEFTOVERS. This is "sneakiness" at its best!  Which would you rather serve or eat - rewarmed leftover chicken, or Chicken Casbah?  Re-warmed leftover pork or Ranchero Romero's Skillet Dinner?  Of Cynthia's five cookbooks (published and yet-to-publish), STEALTH LEFTOVERS has long been her favorite. To begin with, she thinks  it has the best recipes, but in addition it's economy-minded too, and in these lean times, that counts. Order this useful book here:  Stealth Leftovers.  Note:  When the page come up, click on General Adult, and you'll be right there.  At the low, low price, this book could pay for itself in a week or so.

Kitty_Mom sends the following morph:   2-3 nights on a large London Broil Roast, then roast beef stroganoff or open face roast beef sandwiches/gravy or shred the remaining roast beef into a meatloaf for dinner, or roast beef with cubed potatoes for a hash.