|
|
|||
|
|
|||
|
|
|
 |
|
| ||||||||||
|
|
Eating more fruits and veggies doesn't have to mean green
beans! Here's a fast and elegant dish that costs almost nothing.
I've made this with rum instead of brandy.
Baked Bananas
4 bananas, fully ripe but not soft2 Tbsp. melted butter or non-hydrogenated margarine 2 Tbsp. brown sugar 2 Tbsp. brandy or liqueur 1/4 tsp. nutmeg Peel bananas and slice in half lengthwise. Place in a non-stick or well buttered baking dish. Mix remaining ingredients and pour over bananas. Broil a minute or two, until sauce bubbles. Serve with sour cream on the side.
|
|
|
Go Top
|
Home |
Contact Us |
Add a Link |
Affiliates
|
Links
|
SiteMap
|
Our Policies
Avon | Fuller Brush | Stanley Home | Tupperware | Watkins All About | Arts | Contributors | Crafts | Forum | Freebies | Freeze It! | Fru-Gal | Fun & Games | Glossary | Go Green | Holidays | Horoscope | How to Do It | Humor | Ideas | Inspirations | Lottery | Music | News | Newsletters | People | Pets | Poetry | Recent Postings | Recipes | Recipe Categories | Security | Stories | Translate | Weather | 10.Commandments | 20th Century |
