Herbed Turkey
A simple but delicious way to bake a turkey.

1/4 cup/60 mL Original Grapeseed Oil
2 tbsp/30 mL Garlic Powder
2 tsp/10 mL Basil
1 tsp/5 mL Sage
1 tsp/5 mL salt
1/2 tsp/2.5 mL Black Pepper

Preheat oven to 375°F/190°. Clean turkey (discard giblets and organs) and place in a roasting pan.

In a small bowl, combine oil, garlic powder, basil, sage, salt and pepper. Using a basting brush, apply the mixture to turkey.

Bake for 2 to 2 ½ hours, or until the internal temperature of the thickest part of the thigh measures 160°F/71°C. Remove bird from oven, and allow to stand for about 30 minutes, internal temperature will rise.

This delicious recipe was published in a Watkins catalog.   For maximum flavor and quality, prepare only with Watkins high quality ingredients as indicated.